Tag Archives: Appetizer Recipes

Easy Buffalo Chicken Dip Recipe

Easy Buffalo Chicken Dip Recipe Ingredients 2 cups chopped chicken, cooked (I used thawed Beyond Meat Grilled Strips, shredded rotisserie chicken may be substituted) 8 ounces brick-style cream cheese, very well-softened (lite okay) 8 ounces buffalo wing sauce (I use medium heat) … Continue reading

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Stuffed Jalapeño’s Recipe

Stuffed Jalapeño’s Recipe Ingredients 1 Gallon Freezer Bag 12 Med.-Large Jalapenos 1 (8 oz.) brick of Cream Cheese 1 C. Shredded Mexican Four Cheese Blend, or 1 Cup of your favorite cheeses, shredded 12 Strips Thinly Cut Bacon Instructions Stem … Continue reading

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Dijon Stout Soft Pretzels Recipe

Dijon Stout Soft Pretzels Recipe Ingredients For the dough 12oz bottle of Guinness or other Stout Beer (warm, about 110-120F) 1 TBSP granulated sugar 2 TBSP brown sugar 1 package (1/4oz, 2¼ tsp) active dry yeast 4¾ cups bread flour … Continue reading

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The Ultimate Winter Bliss Bowls Recipe

The Ultimate Winter Bliss Bowls Ingredients For the Roasted Veggies 5-7 carrots 1 head cauliflower 2 tablespoons olive oil 4 teaspoons cumin salt and pepper to taste For the Bliss Bowls 8-10 pieces of Simple 5 Ingredient Baked Falafel 2-3 … Continue reading

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Spinach and Artichoke Dip Stuffed Garlic Bread

Spinach and Artichoke Dip Stuffed Garlic Bread Ingredients 1 baguette ½ tablespoon oil 1 (14 oz) can artichoke hearts, drained and chopped 1 (10 oz) bag baby spinach leaves 1 (8 oz) package cream cheese 1½ cups shredded mozzarella cheese … Continue reading

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Stuffing Stuffed Mushrooms

Stuffing Stuffed Mushrooms Ingredients 18 stuffing mushrooms, cleaned 3 cups crumbled cornbread 1 cup breadcrumbs 12 oz raw breakfast sausage patties 4 tablespoons butter, divided ½ cup celery chopped 1 onion, chopped 3 cloves garlic, minced ¼ cup fresh sage, … Continue reading

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Mashed Potatoes

Mashed Potatoes Ingredients 8 -10medium idaho russet potatoes 1⁄4cup milk 2tablespoons sour cream 1⁄2cup blue bonnet margarine salt pepper parsley flakes, to top Instructions Peel, cut up and boil potatoes until tender. Drain water and put potatoes in a mixing … Continue reading

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Sweet Potato Fries

Sweet Potato Fries Ingredients olive oil, to coat 6large sweet potatoes, peeled and cut into steak fries 2teaspoons salt garlic powder cinnamon Instructions Preheat oven to 425 degrees. Put cut fries into large ziploc bag with olive oil, put in … Continue reading

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Refried Beans

Refried Beans Ingredients 2 teaspoons oil 2 jalapenos, chopped fine 2 medium onions, chopped medium 4 garlic cloves, minced (not traditional) (optional) 4 (14 ounce) cans black beans(or red kidney or pink kidney-black has the most flavor) 1 (12 ounce) can … Continue reading

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Irish Soda Bread

Irish Soda Bread Ingredients 3 1⁄2cups flour 1⁄2cup sugar 1⁄2teaspoon baking soda 2teaspoons baking powder 1teaspoon salt 1pint sour cream 2eggs 2tablespoons caraway seeds(optional but I always use them) 3⁄4cup raisins Instructions Combine dry ingredients together in a large bowl. … Continue reading

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