Irish Soda Bread

Irish Soda Bread

Irish Soda Bread

Ingredients

  • 3 12cups flour
  • 12cup sugar
  • 12teaspoon baking soda
  • 2teaspoons baking powder
  • 1teaspoon salt
  • 1pint sour cream
  • 2eggs
  • 2tablespoons caraway seeds(optional but I always use them)
  • 34cup raisins

Instructions

  • Combine dry ingredients together in a large bowl.
  • In a small bowl beat eggs and stir in sour cream.
  • Add the egg and sour cream mixture to the dry ingredients and stir with a wooden spoon.
  • Batter will be very thick.
  • Add the raisins and caraway seeds and stir well with wooden spoon or knead in with your hands.
  • Place batter in a greased 9 inch springform pan.
  • Dust the top with enough flour so that you can pat the batter like a bread dough evenly in the pan without it sticking to your hands.
  • With a knife make a shallow crisscross on the top.
  • Bake for 50 minutes in a preheated 350ºF oven.
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